Garden Diary - November 2007


If you have any comments, observations, or questions about what you read here, remember you can always Contact Me

All content included on this site such as text, graphics and images is protected by U.S and international copyright law.
The compilation of all content on this site is the exclusive property of the site copyright holder.


November


Wednesday, 28 November 2007

Autumn Afternoon at Wave Hill

I've never seen any reason to stop with a visit to one garden if it's possible to visit a second one on the same outing. Especially with gasoline prices what they are. I made the mistake of calculating what it costs me for the round trip drive from home to these gardens, and am now doing my best to forget. But here I had a beautiful day with pleasant company accompanying me, time in hand with no urgent demands to send me quickly scurrying homeward, and Wave Hill beckoning like a lodestone. So that's where we went for lunch and a stroll around the grounds.

Late November, many trees now bare, and across the Hudson River
the Palisades of New Jersey still displaying russet leaves on the oak trees.
Three rustic Adirondack style chairs practically begging us to sit, unwind, relax.

That view presents itself again, from the sturdy garden shelter up in the Wild Garden.

Autumn has a reduced, a refined palette of colors: beige and brown, tan and ochre, silver and green.

The hoary seed heads of clematis capture the sunlight

and make a wonderful contrast to the papery brown spires of spent hydrangea florets.

A cardoon presents its jaggedly magnificent leaves
(a better use for them than in the kitchen.
It's a vegetable I've never found palatable.)

Callicarpa, rightly nicknamed beautyberry, clothes itself with violet berries that last and last.
Seemingly the birds don't like them. That's fine with me - like cardoon, I enjoy them as a visual feast.

A wreath of silvery metal mesh, reminding us that winter lags not far away.
Soon enough snow and ice will paint the landscape white and icy. Another kind of beauty
for Wave Hill is worth a visit at any time of year.

Back to Top


Wednesday, 28 November 2007

Gingerbread Adventure at the New York Botanical Garden

Prudently, we had left New Jersey early enough that, even coping with commuter traffic,
we reached the New York Botanical Garden a few minutes before the 10:00 a.m. opening

and we were the among first few people through the doorway and into the tent-covered plaza
that leads to the Conservatory entrance and in to the holiday train show.

By the time we left, munchkins and their chaperones were thronging the entryway.

I wanted to see the gingerbread houses at the Children's Adventure Garden.
We strolled along the broad walkway that parallels the perennial garden,
admiring the benches now decorated with evergreen boughs and pinecones,
embellished with bright red bows.

The parterres in the herb garden look very crisp and freshly barbered.
I can imagine the boxwood hedges limned with a dusting of snow.

Turn left towards the decorated trees, then right,
and the Children's Adventure Garden will be ahead on our right.

I think we're at the right place.

This year there were only five gingerbread houses on display,
and this is the one that appealed to me the most. Just charming.

The gingerbread-baking rabbits, wearing bright mittens and scarves,
holding ginger root and rolling pins, looked somewhat tired from their labors.
I think they needed new moss to refresh their people-size figures.

The caterpillars, on the other had, were positively spiffy
as they humped their pinecone-covered bodies across the plaza.

Here, one receives some cosmetic additions, evergreen boughs to add that holiday froufrou.

It's that holiday time of the year, with jingle bells and ho-ho-ho, mistletoe and
garden railroads at the New York Botanical Garden.

Back to Top


Wednesday, 28 November 2007

Holiday Train Show at the New York Botanical Garden

It's that time of year again. After Thanksgiving and the run-up to Christmas.
And the holiday train show at the New York Botanical Garden has become one of the traditions

Today was crisp and sunny, a great day for a garden visit.

Paul, Woody, and I were not the only ones here to see the show.
Grownups in pairs and trios, grandparents with grandchildren, and
groups of school children were here to enjoy the train show too.

And from the frenetic early days of construction and setting up

to the orderly running of trains on their tracks, over the bridges and through the city.

There are "engineers" to answer questions
and keep an eye on things, gardeners for landscape maintenance,
here busy at work "mowing" the grass.

As might be expected, this is a popular event so plan on ordering your tickets in advance.

Back to Top


Sunday, 18 November 2007

Honey Pot Hill Apple Farm

And then on the way home Doug and Susan asked if I would like to stop at Honey Pot Hill Orchards in Stow. Of course I said yes. A busy place with grownups and children busily buying apples and pears, cider donuts, feeding animals, wandering around.

A few late apples, tumbled to the grassy ground beneath the trees.

Bins of apples, and not only the familiar varieties. I bought
Spartan and Grimes Golden, and crab apples for making jelly.

As well as fruit and food and livestock to feed, there is a maze to explore.
It is said to be a replica of the famous Hampton Court maze in England. Neatly clipped
evergreen walls are quite different from the more familiar cornfield mazes that yearly change
their layout This one is more substantial, its form more fixed in time and space.
But time constraints suggested just a look, not a stroll into green-walled mystery maze.
Next time . . .

Back to Top


Sunday, 18 November 2007

Tower Hill Botanic Garden

I drove to Trenton, New Jersey yesterday, parked my car and got on Amtrak for a leisurely 5 plus hour ride to Massachusetts. Comfortable seats, charming views out the window of cities, backyards, and coastal marshes. Then today my host and hostess brought me to Tower Hill Botanic Garden in Boylston. My topic, "Into the Woods: Companion Plants for the Rhododendron Garden" was the Brooks Lecture presentation for of the Massachusetts Chapter of the American Rhododendron Society at their Founders Brunch. A pleasant occasion for all concerned, myself as well as my audience. And afterwards, well afterwards I had a pleasant stroll on a sunny November afternoon around the grounds of Tower Hill.

A splendid view of autumn foliage and the Wachusett Reservoir

While the garden is but a couple of decades old, this tree has clearly been here much, much longer.

The Orangerie is a magnificent conservatory filled with plants for winter interest.
Si Caelum in Terra Sit Haec Id Est Laetitia Aeterna.
Which means, (or so I've been told), "If Heaven were on Earth, it would be eternal Joy."

There are gardens to visit throughout the 132 acre grounds.
Begin with just a step outside the Stoddard Education and Visitors Center,
across a path, and an allée of oaks invites you for a stroll.

This is Pliny's Allée. Two busts anchor this end. A fountain, the other.

Flowers may be few in mid-November, but fruiting trees provide rich color:
crab apples bedecked with golden fruit, or sparkling with ruby red.

As is a winterberry holly loaded with fruit that will feed the birds
when winter's snow and ice locks much else away from reach.

If this delightful in November, how delightful it must be in spring and summer.
It won't take much to coax me back to Tower Hill.

Back to Top


Saturday, 10 November 2007

Systema Naturae

Taxonomy. If there is anything that intimidates a gardener, taxonomy ranks near the top of the list. Yet where would we be, without a system that places plants in a hierarchy of relationships. No doubt, even more confused. My husband has a very basic system for classifying plants. Either they are grass, or they are not-grass. And the way you tell the difference? You cannot cut grass with a chainsaw. That means that daffodils and dahlias, cannas and chrysanthemums, even bananas, all fall into the grass category.

There once was a system not so far different from his. Around 300 B.C. the Greek botanist Theophrastus divided plants into four groups: trees, bushes, small shrubs, and herbs. A later system, that of the Greek doctor Dioscorides, in 77 A.D., classified plants by their usefulness, vegetables, medicinal and aromatic plants, for example. Dioscorides' system was used in books about herbs until the 16th century. Around then, the number of known plants became large enough that such systems did not work.

It was in 1735 that Carl Linnaeus, the Swedish doctor and naturalist then working in the Netherlands, published a slim little 11-page book that classified plants based on their sexual parts, particularly the number and arrangement of the stamens, their male parts. Subsequent editions expanded, enlarged, and expounded on his theory. Using the 24 classes he described it became much easier to classify newly discovered plants. By the time he was done, Linnaeus had described and classified 7,700 species of plants. He named 4,400 species of animals. In addition to developing this universally applicable system, Linnaeus also created binomial nomenclature. Current research utilizing DNA to explore plant identities may be changing some of our understanding of their relationships. Linnaeus remains the man who introduced to biology a classification system for all living things. Dr. Robbin Moran, Curator at The New York Botanical Garden notes that "Linnaeus' penchant for naming and describing the living world led to his being called the "second Adam," alluding to the biblical Adam who named all living things in the Garden of Eden."

In celebration of the tercentenary of Linnaeus' birth in 1707, his personal copy of the Systema Naturae is on a world-wide tour. Organized in close collaboration with the Consulate General of Sweden in New York, and the Hagströmer Medico-Historical Library at the Karolinska Institute in Stockholm where the book is housed, it was here in the United States for a week in early November. And three of those days, November 8th through 10th, were at The New York Botanical Garden.


Image courtesy of the Hagströmer Medico-Historical Library, Stockholm

Worn around the edges, the leather rubbed and scuffed,
Carl Linnaeus' personal copy of Systema Naturae


Image courtesy of the Hagströmer Medico-Historical Library, Stockholm

The title page, as crisp and legible as when it first was published.


Image courtesy of the Hagströmer Medico-Historical Library, Stockholm

Georg Dionysius Ehret's illustrations of Linnaeus'
Systematis Sexualis pertaining to plants. It is to this page
that the book is opened in its display case.

As well, the LuEsther T. Mertz Library had several works from the collections in the display case of the rare book room. The Hortus Cliffortianus of 1737. George Clifford, an Anglo-Dutch merchant and director of the Dutch East Indies Company had what must have been a wonderful garden at Hartecamp, near Haarlem. From 1735 to 1737 he employed Linnaeus as physician and horticulturist. Linnaeus book describes and classifies the plants in Clifford's garden. It is a precursor to the Species Plantarum, a copy of which, published in Stockholm in 1753, was also on display. It was in Clifford's house that Ehret and Linnaeus met. The Species Plantarum has been the starting point for all modern botanical nomenclature since 1905. A copy of Robert John Thornton's "New Illustrations of the Sexual System of Carl Linnaeus" (more frequently known as "The Temple of Flora") published in 1807.

And two little books that very much appealed to me. In 1732, while in his mid-twenties Linnaeus received a small grant to explore and botanize in the remote region of Lapland. His "Flora Lapponica" was published in 1737. I'm sure it was while he was that that he became fond of the plant said to be his favorite and that was to be named for him, Linnaea borealis, or twinflower. When he was raised to the Swedish nobility in 1757, he took twinflower as his own personal symbol. And displayed next to it was Lachesis Lapponica, a posthumously published memoir of his travels in Lapland published in 1811, in English, by J. E. Smith, president of the Linnaean Society.

.

Here is a spoon. It's made of wood.

This spoon is plastic. It has a hole in its handle.

This is a metal spoon, and it has no holes

while this metal spoon has a hole in its handle

and this one has not only a hole in its handle
but also several holes in its bowl.

Superficially similar, this is not a spoon.

Taxonomy in my kitchen. Not so scary now, is it.

Back to Top


Saturday, 10 November 2007

A Class On the Japanese-Inspired Garden

Periodically throughout the year The New York Botanical Garden offers special Plant Lovers Saturday programs with three concurrent sessions offering students their choice of a couple of topics in each time slot. Today was Japanese Gardening Saturday. A topic in harmony with Kiku: The Art of the Japanese Chrysanthemum and the exhibit of Plants of Japan in Illustrated Books and Prints in the William D. Rondina and Giovanni Foroni LoFaro Gallery of the LuEsther T. Mertz Library.

I was teaching in two sessions:plants from Japan for American Gardens in the morning. There are plants from Japan that are ubiquitous in our gardens, everything from Japanese pachysandra, Pachysandra terminalis, rather than our native Allegheny spurge, P. procumbens. Japanese azaleas, Japanese maples, Japanese flowering cherries, Japanese painted fern - the list goes on and on: hostas, daylilies, bleedingheart and more. As well as familiar plants, I was interested in sharing with students some less common plants that they might want to seek out and grow, such as several species of Japanese jack-in-the-pulpit to woodland primroses, and some real rarities like shade-tolerant Deinanthe bifida with its summertime flowers reminiscent of individual hydrangea florets.

And in the afternoon my subject was elements of a Japanese-inspired garden. As I reminded students, a pine tree plus a rock and a Japanese stone lantern do not a Japanese garden make. Nor is the a single archetypical "Japanese garden." Do you refer to a hill-and-pond stroll garden, a dry Zen garden, or something else entirely? What we can take from a study of the elements and the different garden styles is inspiration to enhance our own gardens. The use of stone as an element of garden design, fences and water features, and paths.

Lecture, discussion, and slides are all important elements of a well-taught class. There is, however, something about hands-on that conveys information in a way that stays with the students. So today we made a path.

I had cut cardboard into paving stones:
formal rectangles, irregular field stones,
even smaller than hand-sized cobbles.
Then sponge painted them in the red hue
of New Jersey shale and slate.

We cleared one end of the classroom
and spread the paving stones across the floor.
As students cooperatively worked on their path
I provided a modicum of commentary, pointing out
what worked, what almost worked, and where
improvement was needed. One student commented,
"This is harder than it looks!"


Photograph Credit Ed Impara 2007. All rights reserved.

The real test came when I would ask them
to walk the path, to see where their footsteps naturally fall -
on a stone, at an edge, off the path. Indeed, this is harder than it looks.

A good class I think. Students went home with some new ideas,
a better understanding of Japanese design concepts, and that will
enable them to give a Japanese flair to their own, American, gardens.

Back to Top


Tuesday, 6 November 2007

Building the Garden Railroads

As I left the water lily courtyards I decided to take another look at the bonsai. Only to find that they are no longer there. An organized frenzy of building is underway. The garden railroads are back in town.

One holiday season a friend of mine bought herself a set of Lionel trains, and a circular track to go around the Christmas tree. As a child she'd always been jealous of the time her brother was given just such a train set, which quickly became a family tradition. The New York Botanical Gardens has just such a tradition, but on a grandiose scale. The earliest memory I have of the garden railroad exhibition goes back to 1992, when the first exhibition was staged. The trains ran past buildings that were houses for the fairies who live in the bottom of the garden, roofed with moss-covered bark slabs, walls shingled with oak leaves, windows framed with cherry bark shutters. All of the houses and bridges were made from natural materials: branches and vines, bark and leaves, seeds and pods and pinecones.

The next winter, 1993 / 94, the Enid Haupt Conservatory was undergoing renovations. So the holiday train show moved outdoors, to the sweep of lawn near the Beaux Arts museum building. I remember my breath steaming in the chilly air as trains chugged through a snowy landscape, past buildings dusted with white, and the waterfall had icicles forming at the edges where water splashed and froze.

.

Paul Busse and the crew from Applied Imagination are still at it.

It takes about 10 days to lay out all the track, construct the trestles, position the bridges
and the buildings, get the trains running, tuck in hundreds of plants, place the lights . . .
and then step back and look at the magical results.

.

Lady Liberty comes out of storage. This year she'll stand on Ellis Island
in the large pool of dark water that's the first thing you'll see upon entering the conservatory.

A hallmark of Paul Busse's work is the use of buildings and structures iconic for the region:
the Statue of Liberty, Rockerfeller Center, Enid Haupt conservatory, Empire State Building, the Little Red Lighthouse,
a towering Brooklyn Bridge 28 feet long and 14 feet high, and - like the other structures - built out of natural materials.

New this year - the George Washington Bridge, 75-year-old portal to New York City
for those who, like me, travel from west of the Hudson River.

Paul brings his training as a landscape architect into play, so all the structures have a substantial air
of reality, while also bringing a magician's touch of fantasy into play. Structures from previous years, others
that are new this year. And ideas for the future spinning from his imagination, to be applied to garden railroads.

This year the exhibition will open on November 23, 2007 and run through January 13, 2007.
Hours are 10:00 a.m. until 6:00 p.m. Tuesday through Sunday, with an early, 3:00 p.m. closing on Christmas Eve,
and closed on Thanksgiving and Christmas Day, and most Monday. however it will be open on Monday, December 31.

New this year will be Holiday Nights at the Garden. On opening day and the first Saturday, all
Saturdays in December, plus the holiday week ending with New Year's Evening the Garden will remain open until 9:00 p.m. .
Those dates are November 23 and 24 and December 1, 8, 15, 22, and December 26 through 31.

This is a very popular event, and the New York Botanical Garden strongly advises the advance purchase
of timed tickets, which are already available online. You might want to order tickets now.

Back to Top


Tuesday, 6 November 2007

Kiku, Rejuvenated

November. We've fallen back from daylight saving time (though what we saved I'm not really sure.) Leaves are dropping, dropping from the trees. There's been a kiss of frost that's withered tender plants,

and crisped the leaves of these lotus with an autumnal glaze of brown.

I wanted yet another visit, solo this time, to saunter slowly and enjoy Kiku, The Art of the Japanese Chrysanthemum at The New York Botanical Garden at my own pace rather than with a group while conducting a tour ( go to October 2007 diary entry and scroll down to Kiku at the New York Botanical Garden.) Mind you, the tour was fun. I liked the energizing feed-back of everyone's pleasure with the setting, the kiku, and (or so I'd like to think) my presentation.

Overnight rain. The overcast morning skies did not deter me and I left midmorning. Happily, the afternoon brought scattered clouds and sunshine. As I walked through the Conservatory doors and out onto the plaza, chilly autumnal breezes caught the thinly sliced bamboo canes of Tetsunori Kawana's sculpture and set them dancing around the massive yet also airy intertwined framework. It's a favorite place for visitors to photograph each other. Birds are attracted to the structure, darting into the upper portion, then flitting out again.

The sussurus of wind in the bamboo, sunlight and shadow play on the ground.

It's time to change over the kiku for a fresh set, that the next two weeks
present as magnificent a display as was seen in the first two weeks.
Relatively speaking, these kengai are somewhat simple to exchange.
A different matter for the ozukuri and ogiku.

The first trial of growing ozukuri was in 2005. Two plants were grown, but never placed on display.
Last year, in 2006, two more were grown. This time they were placed on public view.
And for this exhibition Yukie started training plants in November 2006, (see here)
Yukie trained more than the actual numbers needed for display. For ozukuri there would be
three plants displayed in their pavilion, the second set for the change-over midway through the exhibition,
plus two in the conservatory and also "understudy" plants, held in reserve in case of need.

These ozukuri are as big as can be managed. Any larger and they cannot fit through the greenhouse doors.
Once at the pavilion each flower must be delicately adjusted to exact relationship with the others for perfect alignment.
The metal support to which each stem is tied can be adjusted - a little up, a little down, a little angled.
It takes two people, one looking and one tweaking. Each and every flower gets a supporting collar.
There are extra flowers - can you see the one sort of laying down in the lower picture.
They are living reserves against the emergency of a broken stem or damaged flower.

Once each of the hundreds of flowers are spaced, precisely placed, and set,
Yukie will come and take the responsibility of cutting out the now-unneeded extras.

.

As intricate as the fine tuning of ozukuri is, I think that ogiku in their precise display presents even more of a challenge.

Each ogiku has been tied to a supporting stake as it was grown to its full 5 to 6 foot tall perfection.

Brought over from the greenhouse where they were growing for the previous 12 months,
now each ogiku is carried, one by one, to their display pavilion. They must be untied from their stakes,
and ever so carefully manuvered under the wooden bar and into the below grade pit that's been dug
to receive all the pots. Each is then re-staked and re-tied into place. Then the careful, fussy work
of lining up all the plants in three dimensions: front to back, side to side, and also the flowers' plane.
A single sheet of paper would rest atop the flowers with no gaps, no high spots. Just perfection.

Displayed in rows of five plants of each color, single-stemmed plants each with its massive single flower
placed to graduate in height from back to front. The plants are tagged for their place in line: 1, 2, 3, 4, 5.
There is a simple wooden framework to provide the correct geometry, front and back straight and parallel.
A metal slat close to ground level for the angle of each row, matching the adjacent row, again and again.

Kiku, The Art of the Japanese Chrysanthemum continues to November 18, 2007.

Spirit of the kiku, Yukie.

Back to Top


Sunday, 4 November 2007

Sunday Brunch

As is my wont, I stopped to shop at Wegman's off Route 202 on my way home
from teaching a class at Rutgers Gardens in New Brunswick, New Jersey.
(Today's class was about Winter Interest in the Garden.)

They have a goodly selection of uncommon produce.
Today, in amongst the chanterelles and other mushrooms
they had a few truffles, priced at a modest $299 per pound.
(I've seen them at $899 / pound, three times that sum.)
Like mushrooms, truffles don't weigh very much. Checking to see
which of the smaller ones was most aromatic, I chose a less-than-walnut
size truffle that priced out at just under $9. That is an affordable indulgence.

Closer to home I stopped at Blue Jingler Farm for a dozen eggs.
Chose seven, tucked them - still in their shells and surrounding the truffle -
in a bowl. In the morning I microplaned half the truffle into fine shreds.
Beat together the now shell-less eggs and shaved truffle shreds together
with two tablespoons of whole milk. And cooked them in a double boiler over simmering water.

When done to a soft, creamy set I garnished the scramble eggs
with thin shavings of the remaining piece of truffle.

As well, I took parboiled fingerling potatoes, coarsely cut,
and sauteed them in a cast iron frying pan with chopped onion,
and some chanterelles I'd picked here on Creek Road and frozen.

I'd been thinking of mimosas. But a search in the wine cubby under the stairs
turned up a bottle of Louis Roederer Brut Premier Champagne. Though not vintage,
I thought it too good to mix with orange juice. So we drank it straight.

If I do say so, Sunday brunch was well received by all,
by the cook, her spouse, and their house guest.

Back to Top


Thursday, 1 November 2007

Winterizing the Greenhouse

It's time, past time, to button up the greenhouse for winter. With my usual marvellous sense of procrastination I put everything off until frost was imminent. Then, having hauled all "at risk" plants indoors, that's when I started cleaning up, tidying things, and doing what could have / should have been done over the summer or earlier in the fall. One major task - I decided it was time to change the bubblewrap insulation that cuts my winter heating costs. That involves stripping off the old stuff (easy enough), washing the glass (simple, but complicated by the massive plant bench against the south wall), stripping off the old double-sided sticky tape on the vertical framing members of each 2-foot wide glazing unit and replacing it. Then install new bubblewrap.

I ordered a single 80-foot roll of 2-foot wide greenhouse insulation bubblewrap and two rolls of the sticky tape from Charley's Greenhouse & Garden, from whom I bought my greenhouse lo these many years ago. That's just enough bubblewrap for my 8-ft X 18-ft lean-to greenhouse, less the area of clear glass for viewing from the kitchen, which I close with a night curtain. The greenhouse bubblewrap is not the same as the packaging version. Holds up better to sunlight.

To the right and center is the new bubblewrap. To the left, plain glass.
Yes, I like the view without the diffusing effect of the bubblewrap. But the heat loss
is uneconomic. I only keep my greenhouse heated to 50° Fahrenheit, but even so.
The glass is single pane tempered glass and when nighttime temperatures decline
into the teens and single digits one might just as well have open windows in their stead.

Look what I found while doing this winterizing. She's not the first either.
One actually laid her egg mass inside, and they hatched that winter. Cannibals
at the best of times, there were a few aphids but not much else for the hatchlings
to dine on but each other. Notice those blobby jellyfish-looking circles?
They're the remnants of the bubblewrap bubbles that fragmented when I peeled it off.


Photograph Credit Paul Glattstein 2007. All rights reserved.

Today I cleaned the greenhouse roof, which is twin-wall polycarbonate plastic.
Hose it off to get the film of dirt nice and wet. Wrap a towel around the gizmo for scrapping snow
off the garage roof. Two rubber bands hold the towel in place. Wet towel.
Squeeze a line of dish detergent on the towel. Squeegee. Hose off again. Water play.


Photograph Credit Paul Glattstein 2007. All rights reserved.

I love my greenhouse. I love it even more in winter, when there's snow outside and all the "housekeeping" - setup and repotting of winter-flowering lachenalia, freesias, veltheimia, and more, is all accomplished. And I can walk through the garage with my morning coffee, open the greenhouse door and enter a world of green and growing plants without leaving home.

Back to Top


Back to the main Diary Page